12,5% alc. full body, white, dry

Characteristics: Vital and dignified,penetrating play of fruits and fine aroma of blossoms, pinch of pepper; impressively full-bodied, again spicy, some citrus and strong Veltliner pepperiness,nervous structure,harmonious.

Maturation: In 2500l n oak casks

Food pairing: Perfect with fish, seafood or mild curries.

Serving temperature: 8-10°

Awards: 90 points James Suckling, 90 points Andreas Larsson